Skip to main content

Shipment of high explosives intercepted in Iraq - Nightly News with Brian Williams - MSNBC.com

Shipment of high explosives intercepted in Iraq - Nightly News with Brian Williams - MSNBC.com

PENTAGON - It’s the number one killer of American troops in Iraq: roadside bombs. The massive roadside bomb that killed 14 Marines Wednesday flipped their 37-ton vehicle on its top and blew it some 40 feet down the road.

Tonight, there’s disturbing information that some of the most sophisticated of these deadly weapons are reportedly coming from Iran.

U.S. military and intelligence officials tell NBC News that American soldiers intercepted a large shipment of high explosives, smuggled into northeastern Iraq from Iran only last week.

The officials say the shipment contained dozens of “shaped charges” manufactured recently. Shaped charges are especially lethal because they’re designed to concentrate and direct a more powerful blast into a small area.

“They’ll go right through a very heavily armored vehicle like an M1-A1 tank from one side right out the other side,” says retired U.S. Army General Barry McCaffrey.

Military officials say there’s only one use for shaped charges — to kill American forces — and insurgents started using them in Iraq with deadly effectiveness three months ago.

Intelligence officials believe the high-explosives were shipped into Iraq by the Iranian Revolutionary guard or the terrorist group Hezbollah, but are convinced it could not have happened without the full consent of the Iranian government.

Comments

Popular posts from this blog

Could Narcolepsy be caused by gluten? :: Kitchen Table Hypothesis

Kitchen Table Hypothesis from www.zombieinstitute.net - Heidi's new site It's commonly known that a severe allergy to peanuts can cause death within minutes. What if there were an allergy that were delayed for hours and caused people to fall asleep instead? That is what I believe is happening in people with Narcolepsy. Celiac disease is an allergy to gliadin, a specific gluten protein found in grains such as wheat, barley and rye. In celiac disease the IgA antigliadin antibody is produced after ingestion of gluten. It attacks the gluten, but also mistakenly binds to and creates an immune reaction in the cells of the small intestine causing severe damage. There is another form of gluten intolerance, Dermatitis Herpetiformis, in which the IgA antigliadin bind to proteins in the skin, causing blisters, itching and pain. This can occur without any signs of intestinal damage. Non-celiac gluten sensitivity is a similar autoimmune reaction to gliadin, however it usually involves the...

Insulin Resistance- cause of ADD, diabetes, narcolepsy, etc etc

Insulin Resistance Insulin Resistance Have you been diagnosed with clinical depression? Heart disease? Type II, or adult, diabetes? Narcolepsy? Are you, or do you think you might be, an alcoholic? Do you gain weight around your middle in spite of faithfully dieting? Are you unable to lose weight? Does your child have ADHD? If you have any one of these symptoms, I wrote this article for you. Believe it or not, the same thing can cause all of the above symptoms. I am not a medical professional. I am not a nutritionist. The conclusions I have drawn from my own experience and observations are not rocket science. A diagnosis of clinical depression is as ordinary as the common cold today. Prescriptions for Prozac, Zoloft, Wellbutrin, etc., are written every day. Genuine clinical depression is a very serious condition caused by serotonin levels in the brain. I am not certain, however, that every diagnosis of depression is the real thing. My guess is that about 10 percent of the people taking ...

A moderate serving of high-quality protein maximally stimulates skeletal muscle protein synthesis in young and elderly subjects

A 113-g serving of lean beef increased muscle protein synthesis by approximately 50% in both young and older volunteers. Despite a threefold increase in protein and energy content, there was no further increase in protein synthesis after ingestion of 340 g lean beef in either age group. Ingestion of more than 30 g protein in a single meal does not further enhance the stimulation of muscle protein synthesis in young and elderly. https://pubmed.ncbi.nlm.nih.gov/19699838/